LET’S TALK ABOUT FOOD: EPISODE 11
As the Corporate Director of Exercise Physiology for the world-famous Canyon Ranch Wellness Resort, Mike Siemens knows a thing or two about food and health. He talks about how the two go together including the good, the bad, and how we get back to post-pandemic health. His love for food began as a kid growing up in East Central Illinois while walking the fence row and searching for wild asparagus.
Don’t know what “exercise physiology” is? Have a listen and Mike will explain.
